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Baratza

Baratza

MSRP
$199 $399
Skill Level
BeginnerIntermediate
Type
ElectricElectric
Activation
On/Off KnobButton
Grind Method
Conical BurrConical Burr
Burr Diameter
40 mm 40 mm
Adjustment
SteppedStepped & Stepless
Adjustment Scale
250 micron
Dosing Method
Pulse ButtonTime
Dosing Type
HopperHopper
Retention
< .25 g< .1 g
Grind Range
Full - Pour Over to EspressoEspresso
Time to Grind (18g)
3615
Motor RPM
550 rpm 1100 rpm
Swappable Burrset
NoYes
Adjustable RPM
NoNo
Weight
3.1 kg 4.1 kg
Material
Black PlasticStianless Steel
Dosing Cup
Plastic 54 mmNo Information

EspressoBot Comparison

Machine Overview

The Baratza Encore ESP (Black) is priced at $199 and is aimed at beginners, making it an ideal choice for those just starting their espresso journey. In contrast, the Baratza Sette 270 is priced at $399 and targets intermediate users, providing a more advanced option for those looking to refine their coffee-making skills. Both grinders share a reputable brand, Baratza, known for quality coffee grinding equipment.

Brewing Comparison

Both grinders utilize a conical burr grinding method, but the Encore ESP has a stepped adjustment while the Sette 270 offers both stepped and stepless adjustments, allowing for greater precision in grind size for espresso. The Encore ESP employs a hopper-type design with primary dosing via a pulse button, whereas the Sette 270 features a hopper design as well but favors time-based dosing for consistent results. The stepped adjustments of the Encore ESP are beneficial for straightforward user experience, while the Sette’s range of adjustments allows for more nuanced control over grind precision.

Features Comparison

In terms of key features, the Sette 270 operates at a higher RPM of 1100 compared to the Encore ESP's 550 RPM, allowing it to grind coffee more quickly and consistently. Additionally, the Sette 270 supports swappable burrs, which enhances versatility and maintenance possibilities, while the Encore ESP does not allow for burr swapping. Both grinders cover a range of grind sizes, but the Encore ESP is defined for "Full - Pour Over to Espresso," and the Sette 270 is specifically optimized for espresso.

Note: Espresso Setup Chris is expirementing with generated summaries for dynamic pages (we have 10,000+ so I can't write for all of them!) If you found this useful, or awful, please shoot me an email with feedback Chris@EspressoSetupBuilder.com. May your shots be perfectly extracted and milk frothy.

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