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Turin

Baratza

MSRP
$399 $399
Skill Level
IntermediateIntermediate
Type
ElectricElectric
Activation
ButtonButton
Grind Method
Flat BurrConical Burr
Burr Diameter
64 mm 40 mm
Adjustment
SteplessStepped & Stepless
Adjustment Scale
1 Micron
Dosing Method
On/Off ButtonTime
Dosing Type
Single DoseHopper
Retention
< .25 g< .1 g
Grind Range
Full - Pour Over to EspressoEspresso
Time to Grind (18g)
1515
Motor RPM
1400 rpm 1100 rpm
Swappable Burrset
YesYes
Adjustable RPM
NoNo
Weight
6.8 kg 4.1 kg
Material
AluminumStianless Steel
Dosing Cup
Metal 58 mm Dosing CupNo Information

EspressoBot Comparison

Machine Overview

Both grinders, the Turin DF64 Gen 2 and the Baratza Sette 270, are semi-automatic and priced similarly at around $399. Both are designed for intermediate skill levels, making them suitable for users who have a moderate understanding of espresso grinding techniques. The Turin brand offers the DF64 Gen 2, while Baratza presents the Sette 270, allowing consumers to select based on brand preference.

Brewing Comparison

In terms of grinding information, the Turin DF64 Gen 2 employs flat burrs with a 64mm diameter, offering a stepless adjustment for grind size from pour-over to espresso. Conversely, the Baratza Sette 270 features conical burrs with a smaller 40mm diameter and provides both stepped and stepless adjustments, specializing primarily in espresso grinding. The Turin grinder uses a single dose hopper and operates with an on/off button, while the Sette 270 incorporates a hopper and uses time-based dosing with a manual on/off option, allowing for more precise measurement of coffee grounds.

Features Comparison

Both grinders possess notable features, such as swappable burrs, allowing users to customize their grinding experience. The Turin grinder has an adjustable RPM of 1400, although it is not adjustable by the user, while the Baratza Sette 270 runs at 1100 RPM, also non-adjustable. The grind range of the Turin grinder allows for broader applications, whereas the Sette 270 is focused solely on espresso. Both grinders exhibit effective low retention, ensuring minimal coffee waste during the grinding process (< .25 g for Turin and < .1 g for Baratza).

Note: Espresso Setup Chris is expirementing with generated summaries for dynamic pages (we have 10,000+ so I can't write for all of them!) If you found this useful, or awful, please shoot me an email with feedback Chris@EspressoSetupBuilder.com. May your shots be perfectly extracted and milk frothy.

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