Compare Machines


	Gaggia	Bezzera
MSRP
MSRP	$449	$2199
Skill Level
Skill Level	Beginner	Intermediate
Type
Type	Semi-Automatic	Semi-Automatic
Heating Element
Heating Element	Single Boiler	Heat Exchanger
Portafilter Size
Portafilter Size	58 mm	58 mm
Activation
Activation	Rocker Switch	Lever
Pump Type
Pump Type	Vibration	Vibration
Heat-Up Time
Heat-Up Time	5-15 Minutes	5-15 Minutes
Brew Boiler Capacity Note: The Aria PID (Flow Control) pulls brew water directly from reservoir
Brew Boiler Capacity	Brew: 0.1L	Brew: Not Applicable Heat Exchanger machines pull brew water directly from reservoir
Steam Boiler Capacity
Steam Boiler Capacity	Steam: Not Applicable	Steam: 1.5L
Water Supply
Water Supply	2.1 L - Reservoir	2.9 L - Convertable
Boiler Material
Boiler Material	Coated Aluminum	Copper
Brew Group Material
Brew Group Material	Chrome Plated Brass, Polished Face	Chrome Plated Brass
Hot Water
Hot Water	Yes	Yes
Steam Wand
Steam Wand	Yes	Yes
No-Burn Wand
No-Burn Wand	No	No
PID Temperature Control
PID Temperature Control	No	Yes
Pre-Infusion
Pre-Infusion	No	Yes
Shot Timer
Shot Timer	No	Yes
Concurrent Brew Steam
Concurrent Brew Steam	No	Yes
Flow Control
Flow Control	No	Yes
3 Way Solenoid
3 Way Solenoid	Yes	Yes
Brew Pressure Guage
Brew Pressure Gauge	No	Yes
Steam Pressure Guage
Steam Pressure Guage	No	Yes
Over Pressure Valve
Over Pressure Valve	No	Yes
Integrated Grinder
Integrated Grinder	No	No
Weight
Weight	9.1 kg	24 kg
Material
Material	Stainless Steel	Stainless Steel

EspressoBot Comparison

Machine Overview

The Gaggia Classic Pro Evo is positioned as a beginner-friendly semi-automatic espresso machine priced at $449, making it more accessible for those new to espresso making. In contrast, the Bezzera Aria PID (Flow Control), set at $2,199, caters to intermediate users, offering advanced capabilities at a higher cost. Both machines are from reputable brands, with Gaggia providing a more budget-friendly option, while Bezzera is aimed at users seeking more sophisticated features.

Brewing Comparison

In terms of brewing information, the Gaggia machine employs a rocker switch for activation and features a single boiler made of coated aluminum with a heat-up time ranging from 5 to 15 minutes. Meanwhile, the Bezzera model uses a lever activation mechanism and incorporates a heat exchanger with a copper boiler, also boasting a 5 to 15-minute heat-up time. Both machines utilize a vibration pump and a portafilter of 58mm, with the Gaggia housing a 2.1-liter water reservoir compared to Bezzera's 2.9 liters.

Features Comparison

The Gaggia Classic Pro Evo has a more straightforward feature set, including a hot water function, steam wand, and solenoid valve, but lacks gauges and advanced controls. In contrast, the Bezzera Aria stands out with features such as boiler and steam pressure gauges, flow control, pre-infusion capabilities, and a shot timer. Both machines share essential essentials like a steam wand and solenoid valve, but Bezzera's offerings are significantly more extensive, catering to users looking for precision and control in their espresso brewing.

Note: Espresso Setup Chris is expirementing with generated summaries for dynamic pages (we have 10,000+ so I can't write for all of them!) If you found this useful, or awful, please shoot me an email with feedback Chris@EspressoSetupBuilder.com. May your shots be perfectly extracted and milk frothy.

Want another coffee?

Take the Quiz

Start Now

For Personalized Recommendations

Discover Machines

Including Breville, Profitec, & Lelit

Discover Grinders

Including Eureka, Baratza, & Niche