Compare Machines


	Profitec	Lelit
MSRP
MSRP	$1899	$3199.95
Skill Level
Skill Level	Intermediate	Advanced
Type
Type	Semi-Automatic	Semi-Automatic
Heating Element
Heating Element	Heat Exchanger	Dual Boiler
Portafilter Size
Portafilter Size	58 mm	58 mm
Activation
Activation	Lever	Lever
Pump Type
Pump Type	Vibration	Rotary
Heat-Up Time
Heat-Up Time	5-15 Minutes	15-30 Minutes
Brew Boiler Capacity Note: The Jump pulls brew water directly from reservoir
Brew Boiler Capacity	Brew: Not Applicable Heat Exchanger machines pull brew water directly from reservoir	Brew: 0.8L
Steam Boiler Capacity
Steam Boiler Capacity	Steam: 1.6L	Steam: 1.5L
Water Supply
Water Supply	2.8 L - Reservoir	2.5 L - Convertable
Boiler Material
Boiler Material	Stainless Steel	Stainless Steel
Brew Group Material
Brew Group Material	Chrome Plated Brass	Chrome Plated Brass
Hot Water
Hot Water	Yes	Yes
Steam Wand
Steam Wand	Yes	Yes
No-Burn Wand
No-Burn Wand	No	Yes
PID Temperature Control
PID Temperature Control	Yes	Yes
Pre-Infusion
Pre-Infusion	No	Yes
Shot Timer
Shot Timer	Yes	Yes
Concurrent Brew Steam
Concurrent Brew Steam	Yes	Yes
Flow Control
Flow Control	No	Yes
3 Way Solenoid
3 Way Solenoid	Yes	Yes
Brew Pressure Guage
Brew Pressure Gauge	Yes	Yes
Steam Pressure Guage
Steam Pressure Guage	Yes	Yes
Over Pressure Valve
Over Pressure Valve	Yes	Yes
Integrated Grinder
Integrated Grinder	No	No
Weight
Weight	21.5 kg	25.6 kg
Material
Material	Stainless Steel	Stainless Steel

EspressoBot Comparison

Machine Overview

The Profitec Jump and Lelit Bianca V3 are both semi-automatic espresso machines, but they cater to different skill levels and price points. The Profitec Jump is priced at $1,899, making it a more accessible option for intermediate users. In contrast, the Lelit Bianca V3 is positioned at a higher price of $3,199.95 and is designed for advanced users, reflecting its added complexity and features.

Brewing Comparison

In terms of brewing information, both machines activate via lever and are built with stainless steel boilers and chrome plated brass brew groups, emphasizing durability. The Jump employs a heat exchanger for its primary heating element, featuring a steam boiler capacity of 1.6 liters and a water reservoir capacity of 2.8 liters. Conversely, the Bianca V3 utilizes a dual boiler system, with a slightly smaller steam boiler capacity of 1.5 liters and a water reservoir capacity of 2.5 liters, resulting in a longer heat-up time of 15-30 minutes compared to the Jump's 5-15 minutes.

Features Comparison

Regarding key features, both machines offer auto shutoff, boiler and steam pressure gauges, concurrent brew and steam capabilities, and shot timers. However, the Bianca V3 includes advanced features such as flow control, PID degree control, and pre-infusion, which are not present in the Jump. The Jump focuses on essential features like dual PID control and a robust steam wand but lacks the flow control functionality. Additionally, the Bianca V3 has a no-burn steam wand, enhancing safety during operation.

Note: Espresso Setup Chris is expirementing with generated summaries for dynamic pages (we have 10,000+ so I can't write for all of them!) If you found this useful, or awful, please shoot me an email with feedback Chris@EspressoSetupBuilder.com. May your shots be perfectly extracted and milk frothy.

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