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Espresso Machine
Espresso Machine

Profitec

Olympia Express

MSRP
$2979 $3800
Skill Level
AdvancedAdvanced
Type
Semi-AutomaticSemi-Automatic
Heating Element
Dual BoilerSingle Boiler
Portafilter Size
58 mm 58 mm
Activation
LeverLever
Pump Type
RotaryVibration
Heat-Up Time
30+ Minutes5-15 Minutes
Brew Boiler Capacity
Brew: 0.75L Brew: 1.3L
Steam Boiler Capacity
Steam: 2L Steam: Not Applicable
Water Supply
2.8 L - Convertable1.8 L - Reservoir
Boiler Material
Stainless SteelStainless Steel
Brew Group Material
Chrome Plated BrassChrome Plated Brass
Hot Water
YesNo
Steam Wand
YesYes
No-Burn Wand
YesNo
PID Temperature Control
YesNo
Pre-Infusion
YesYes
Shot Timer
YesNo
Concurrent Brew Steam
YesNo
Flow Control
NoYes
3 Way Solenoid
YesNo
Brew Pressure Guage
YesNo
Steam Pressure Guage
YesYes
Over Pressure Valve
YesYes
Integrated Grinder
NoNo
Weight
31 kg 10.4 kg
Material
Stainless SteelPainted Steel

EspressoBot Comparison

Machine Overview

The Profitec Pro 700 is priced at $2,979, while the Olympia Express Cremina comes in at a higher price of $3,800. Both machines are classified as semi-automatic and are designed for advanced users, indicating that they require a certain level of skill and knowledge to operate effectively.

Brewing Comparison

When it comes to brewing information, the Profitec Pro 700 uses a dual boiler system and has a heat-up time of 30+ minutes, with a water reservoir capacity of 2.8 liters. In contrast, the Olympia Express Cremina features a single boiler and boasts a much shorter heat-up time of 5-15 minutes, with a smaller water reservoir capacity of 1.8 liters. Both machines utilize lever activation, but the Pro 700 has a rotary pump while the Cremina employs a vibration pump.

Features Comparison

In terms of features, the Profitec Pro 700 is equipped with automatic shutoff, dual PID control, pre-infusion, and a steam wand, whereas the Olympia Express Cremina lacks automatic shutoff and PID controls but includes flow control and a steam wand as well. The Pro 700 also offers more advanced monitoring tools with a boiler pressure gauge, whereas the Cremina has a steam pressure gauge but omits other performance indicators like shot timers or solenoid valves. Both machines demonstrate a focus on creating quality espresso, albeit with different features tailored for user preferences.

Note: Espresso Setup Chris is expirementing with generated summaries for dynamic pages (we have 10,000+ so I can't write for all of them!) If you found this useful, or awful, please shoot me an email with feedback Chris@EspressoSetupBuilder.com. May your shots be perfectly extracted and milk frothy.

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