Compare Machines


	Gaggia	Rancilio
MSRP
MSRP	$449	$1195
Skill Level
Skill Level	Beginner	Beginner
Type
Type	Semi-Automatic	Semi-Automatic
Heating Element
Heating Element	Single Boiler	Single Boiler
Portafilter Size
Portafilter Size	58 mm	58 mm
Activation
Activation	Rocker Switch	Rocker Switch
Pump Type
Pump Type	Vibration	Vibration
Heat-Up Time
Heat-Up Time	5-15 Minutes	5-15 Minutes
Brew Boiler Capacity
Brew Boiler Capacity	Brew: 0.1L	Brew: 0.3L
Steam Boiler Capacity
Steam Boiler Capacity	Steam: Not Applicable	Steam: Not Applicable
Water Supply
Water Supply	2.1 L - Reservoir	2.2 L - Reservoir
Boiler Material
Boiler Material	Coated Aluminum	Brass
Brew Group Material
Brew Group Material	Chrome Plated Brass, Polished Face	Chrome Plated Brass
Hot Water
Hot Water	Yes	Yes
Steam Wand
Steam Wand	Yes	Yes
No-Burn Wand
No-Burn Wand	No	No
PID Temperature Control
PID Temperature Control	No	Yes
Pre-Infusion
Pre-Infusion	No	No
Shot Timer
Shot Timer	No	No
Concurrent Brew Steam
Concurrent Brew Steam	No	No
Flow Control
Flow Control	No	No
3 Way Solenoid
3 Way Solenoid	Yes	Yes
Brew Pressure Guage
Brew Pressure Gauge	No	No
Steam Pressure Guage
Steam Pressure Guage	No	No
Over Pressure Valve
Over Pressure Valve	No	Yes
Integrated Grinder
Integrated Grinder	No	No
Weight
Weight	9.1 kg	13.6 kg
Material
Material	Stainless Steel	Stainless Steel

EspressoBot Comparison

Machine Overview

Machine 1, the Rancilio Silvia PID, is priced at $1,195 and is targeted towards beginners, while Machine 2, the Gaggia Classic Pro Evo, is more affordable at $449 but also caters to the beginner skill level. Both machines belong to the semi-automatic category, making them suitable for home baristas looking to hone their skills. The Rancilio brand is known for its sturdy construction and durability, while Gaggia is noted for delivering an excellent espresso experience at a lower price point.

Brewing Comparison

In terms of brewing information, both machines utilize a rocker switch for activation and are equipped with a single boiler. The Rancilio Silvia PID features a brew boiler capacity of 0.3 liters with a brass boiler material, while the Gaggia Classic Pro Evo has a smaller brew boiler capacity of 0.1 liters made from coated aluminum. Both machines have a similar heat-up time of 5-15 minutes and use a portafilter size of 58 mm, promoting compatibility with common accessories and tools. Each machine draws water from a reservoir, with the Rancilio having a slightly larger capacity of 2.2 liters compared to the Gaggia’s 2.1 liters.

Features Comparison

Key features of the Rancilio Silvia PID include PID control and a hot water function, along with solenoid valve operation and a steam wand. The Gaggia Classic Pro Evo offers similar functionalities, such as a steam wand and solenoid valve but lacks PID control and an over-pressure valve. Both machines do not feature auto shutoff, pressure gauges, or integrated grinders. While the Rancilio has additional features like PID degree control, the Gaggia focuses on basic functionality suitable for beginners.

Note: Espresso Setup Chris is expirementing with generated summaries for dynamic pages (we have 10,000+ so I can't write for all of them!) If you found this useful, or awful, please shoot me an email with feedback Chris@EspressoSetupBuilder.com. May your shots be perfectly extracted and milk frothy.

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